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Delirium Red is a Belgian fruit beer produced by the Huyghe Brewery, renowned for its iconic pink elephant logo. This beer is a variant of the well-known Delirium Tremens and is characterized by its deep red color and rich, sweet cherry flavor. Brewed with a blend of dark malts, Delirium Red boasts a moderate alcohol content, typically around 8%, delivering a balanced and fruity profile. The beer is often praised for its complex taste, blending the sweetness of cherries with subtle notes of almond and spice. Delirium Red is commonly enjoyed for its unique combination of traditional Belgian brewing techniques and innovative fruit infusion, making it a distinctive and popular choice among beer enthusiasts worldwide.
Birra Moretti L`Autentica is an Italian beer renowned for its traditional brewing methods and distinctive flavor profile. Originating from the Moretti brewery in Udine, it`s a pale lager with a balanced taste, featuring a subtle malt sweetness complemented by a mild hop bitterness. The beer is often characterized by its golden color and a slightly fruity aroma. L`Autentica is crafted using high-quality barley malt, maize, and hops, adhering to a time-honored recipe that dates back to 1859. With a smooth and refreshing character, it has become a popular choice for beer enthusiasts both in Italy and internationally, embodying the rich brewing heritage of the region.
La Chouffe is an award-winning beer, brewed by Brasserie d’Achouffe in Achouffe, Belgium. This now iconic beer has a charming and inspiring history. Founders and brothers-in-law, Chris Bauweraerts and Pierre Gobron, brewed their first batch in 1980 with a starting capital of just €5,000. They set up shop in a small shed. Only after three years did the beer finally get its name: La Chouffe. Currently, Brasserie d’Achouffe brews several thousand hectolitres of beer per year and the iconic gnome logo can be found in more than 40 different countries.
Warsteiner Pilsner 4.8° is a German beer known for its crisp and refreshing taste. Brewed by Warsteiner Brauerei, it is a pilsner-style lager with an alcohol content of 4.8%. This beer is characterized by a balanced malt flavor, a noticeable hop bitterness, and a clean finish. The use of quality ingredients and adherence to traditional brewing methods contribute to its high reputation. It`s a popular choice among beer enthusiasts who appreciate the classic and well-crafted nature of German pilsners. With its moderate alcohol content, Warsteiner Pilsner is often enjoyed as a sessionable and easy-drinking beer.
Früh Kölsch is a traditional German beer originating from Cologne (Köln). It is a pale, straw-colored Kölsch with an alcohol content of 4.8%. This style of beer is known for its clean, crisp taste and is brewed according to the German Beer Purity Law. Früh Kölsch is often served in small, cylindrical glasses called Stange, and it is characterized by a balanced combination of malt sweetness and a subtle hop bitterness. It is a popular choice among beer enthusiasts, especially in the Cologne region, and is enjoyed for its refreshing and easy-drinking qualities.
Waldhaus Diplom Pils is a German beer with an alcohol content of 4.9%. It is classified as a Pilsner, a pale lager with a crisp and bitter taste. The Waldhaus brewery, located in the Black Forest region, is known for its traditional brewing methods and commitment to quality. The Diplom Pils is characterized by a golden color, a balanced malt profile, and a notable hop bitterness. It offers a refreshing and clean drinking experience, making it a popular choice among beer enthusiasts. The beer`s moderate alcohol content and classic Pilsner style contribute to its widespread appeal and enjoyment.
Tony Magee started brewing on a stovetop homebrew kit and, after a couple batches, some stray wort had spilled down the back. When Thanksgiving night came, and the wort caught fire and burned the turkey to a crisp, Tony’s wife Carissa kindly asked him to move his new hobby elsewhere.
He moved into an old storage shed in the town of Forest Knolls, Calif. (next to the town of Lagunitas, which Tony thought had a cool-sounding name…) and he started brewing more and more. The beers ranged from vile and repugnant, to delicate and exceptional. And then came IPA, and he knew he could never go back. Eventually, Tony grew out of that space and moved just down the road to Petaluma, bringing his recipes and the Lagunitas name with him.
The brewery grew, as did the tribe of loyal drinkers.
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Gulden Draak is a Belgian strong dark ale with a rich and complex flavor profile. Brewed by the Van Steenberge Brewery, it boasts a high alcohol content of around 10.5%. The beer is known for its deep amber color, robust malt character, and notes of caramel, dark fruits, and spices. Gulden Draak undergoes a secondary fermentation in the bottle, contributing to its effervescence and unique taste. The name "Gulden Draak" translates to "Golden Dragon," inspired by the legendary dragon sculpture atop the belfry in Ghent, Belgium. This iconic beer has gained international acclaim and is often enjoyed as a sipping beer due to its strength and intricate flavors.
Radeberger Pilsner is a German beer known for its crisp and refreshing taste, with an alcohol content of 4.8%. Brewed in Radeberg, near Dresden, it has a rich brewing tradition dating back to 1872. This pilsner is characterized by a well-balanced flavor profile, featuring a harmonious blend of malt sweetness and hop bitterness. It`s brewed according to the German Purity Law (Reinheitsgebot), ensuring high-quality ingredients. Radeberger Pilsner is often praised for its golden color, distinct hop aroma, and a clean, dry finish, making it a popular choice among beer enthusiasts both in Germany and internationally.
Zipfer Urtyp is an Austrian beer known for its traditional brewing methods and distinctive flavor profile. Brewed by the Brau Union Österreich, it belongs to the pale lager category and is characterized by a balanced malt sweetness and a mild hop bitterness. The beer has a golden hue and a crisp, refreshing taste, making it a popular choice among beer enthusiasts in Austria. Zipfer Urtyp has a rich brewing heritage dating back to the 19th century, and its consistent quality has contributed to its enduring popularity. The use of high-quality ingredients and adherence to brewing traditions distinguish Zipfer Urtyp as a classic Austrian beer.
Puntigamer Panther is a popular Austrian beer produced by the brewery Puntigamer, located in Graz. Launched in 2013, Panther is a strong, dark lager known for its rich and malty flavor profile with hints of caramel and chocolate. It has gained a reputation for its smooth and well-balanced taste, making it a favorite among beer enthusiasts. The beer is named after the panther, symbolizing strength and boldness. Puntigamer Panther is often enjoyed as a distinctive and flavorful choice in the world of Austrian beers, contributing to the country`s diverse brewing heritage.
Bitburger Premium is a renowned German beer, originating from Bitburg in Rhineland-Palatinate. Launched in 1883, it has gained international acclaim for its quality and consistency. The beer is a German Pilsner, characterized by a pale and clear appearance with a crisp taste and a noticeable hop bitterness. Bitburger uses pure Eifel mountain spring water and high-quality ingredients in its brewing process. It has become a symbol of German brewing tradition and is often associated with social gatherings. With a moderate alcohol content, around 4.8%, Bitburger Premium is a popular choice for beer enthusiasts seeking a classic, refreshing taste.
The classic Bitburger - a mature and most agreeable beer - is brewed with the best of ingredients in the same traditional way it has been for many, many years. The result is delicately tart and pleasantly bitter - with a strong hop taste.
With a compact size and classy colour, The SUB Compact Grey suits any home and fits all your favourite beers in 2 litre TORPS. The matte grey finish gives this little unit a versatile look whether it’s in your kitchen, living room or home bar.
The Affligem brewery dates back as early as 1074, when a group of Belgian knights seeking redemption made the decision to become monks. The brotherhood became one of the most influential monasteries in the Flanders region, and went on to build an abbey in Affligem, a Belgian municipality northwest of Brussels. Beer quickly became an important source of income for the Belgian abbey as it continued to grow and build its reputation.
The Affligem abbey has seen its fair share of challenges throughout history. In 1129, a huge fire struck the abbey, then it was further devastated in the fourteenth century during the war between Flanders and Brabant.